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Archive for August, 2013
Gift Cards Available
Purchase at restaurant or via email
Gluten Free Options Available
Gallery
Banana Bread French Toast
House made banana bread, Canadian maple syrup, berries
*Kids Size $8 ( Includes choice of milk or organic fresh pressed apple juice)
Surf’s up Breakfast Quesadilla
2 free-range fried eggs, avocado, pepper jack cheese, fresh diced tomato, served on tortillas
Pacific NW Breakfast
Bagel, lox, cream cheese, red onions, capers
The Village Hash
2 poached eggs, chorizo sausage, roasted peppers, caramelized onions, served over hash browns
Traditional Benny
2 free-range poached eggs, crispy english muffin, house made fresh hollandaise, hash browns and seasonal fruit with Maple Smoked Ham
Crab Cake Benny
2 free-range poached eggs, Substitute traditional english muffin for house made crab cakes, house made fresh hollandaise, hash browns and seasonal fruit.
Veggie Bagel
Hummus, lettuce, tomato, pepper jack cheese, micro greens, almonds
Crab Cakes
Mango avocado salsa & citrus basil aioli
Fiery Prawns
Citrus garlic herb butter, cherry tomatoes, sambal
Smoke Salmon Benny
2 free-range poached eggs, crispy english muffin, house made fresh hollandaise, hash browns and seasonal fruit with Alder smoked sockeye, thin sliced red onion
Wok Fried Squid
Squid tubes, chili lime aioli
Prosciutto Scallops
Pesto, cherry tomatoes, fresh herbs
Home Cut Yam Fries
Chili lime aioli
Home Cut Fries
Rosemary aioli
Oysters
Fresh on the half shell, ask server re availability
* Vancouver Coastal Health advises: “The consumption of RAW oysters poses an increased risk of food borne illness. A cooking step is needed to eliminate potential bacterial or viral contamination”
Seasonal Soup
ask your server
NW Seafood Chowder
Market fish, bay shrimp, clams
Chowder & Caesar
NW seafood chowder & Caesar salad
Caesar Salad
Fresh romaine, house made croutons & dressing
*Add chicken $6, bay shrimp $6, prawns $7
House Salad
Mixed greens, asiago cheese, grape tomatoes, glazed almonds
Chicken Salad
Grilled chicken, mixed greens, avocado, carrot, goat cheese, roasted peppers, mango, cherry tomatoes, honey beet vinaigrette
Scallop Salad
Pan seared scallops, spinach, goat cheese, crispy prosciutto, fried onions, balsamic vinaigrette
Fish & Chips
Cod or Halibut
2 pc hand dipped in beer batter, house made tartar
Sante Fe Burger
Pepper jack cheese, chili lime aioli, mango avocado salsa, chicken or beef
*With home cut fries, house salad OR seasonal soup. Substitute yam fries $3, substitute gluten-free bun $2
The Village Taco
Choice of grilled, blackened or fried:
cod $13, prawn $14 or salmon $14
served with mango avocado salsa, carrot & sesame slaw, soft tortilla
NW Seafood Pasta
Market fish, clams, bay shrimp, rose sauce, linguine
*Gluten-free pasta available upon request $3
Pasta Primavera
Spinach, carrot, roasted peppers, asparagus, garlic, smoked tomato sauce
*Add chicken $5, prawns $6 *Gluten-free pasta available upon request $3